

Ember - Colombia
Ember is our first-ever extra dark roast—crafted specifically for those who crave that smoky, rich flavor that lingers long after the last sip. It’s deep and intense, yet still tastes smooth and clean. With tasting notes of toasted baker’s chocolate, smoky caramel, and roasted chestnut, Ember delivers a full-bodied experience that satisfies even the boldest coffee drinkers.
Roast Level: (EXTRA) Dark Roast
Tasting Notes: bakers chocolate, smokey caramel, roasted chestnut
Origin: Sierra Nevada, Colombia
Altitude: 1,400 m
Variety: Arabica, Caturra
Farmer: Avelino Rodriguez
Process: Semi-washed

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